fish & seafood


  1. Pla-kapong Nung-ma-Now
    Steamed whole boned Sea Bass with chilli, lemon juice and
    garlic sauce. A House Speciality!
 £18.00
  1. Chu Chi Sea-bass
    Deep fried cutlet sea-bass with special red curry sauce and
    lime leaves
 £8.90
  1. Pla-ka-pong Tod-rad-prik
    Fillets of sea bass/halibut/salmon deep-fried with sweet &
    chilli sour sauce
 £8.90
  1. Pla Yang Sauce Prik
    Grilled sea bass/halibut/salmon with chilli and coriander sauce
 £8.90
  1. Pla-ka-pong Yang
    Fillets of sea bass/halibut/salmon charcoal grilled with Thai
    herbs & served with chilli lemon sauce
 £8.90
  1. Pla Pad Khing Sod
    Fillets of halibut/salmon stir-fried with ginger and mushrooms
 £8.90
  1. Pla Tod Sam Rot
    Deep-fried fillets of salmon with sweet & chilli sour sauce
    topped with crispy basil
 £8.90
 
  1. Yam Pla Salmon
    Salmon cutlets with green apple salad
 £8.90
 
  1. Lobster Pad Nam Prik Pao
    Fresh lobster stir-fried with the flavour of Thai chilli jam,
    fresh chilli and sweet basil
 Seasonal Price
 
  1. Goong-Yai-Pad-Phong-Ga-Ree
    Sauté fresh lobster with vegetables in a delicious
    yellow creamy curry sauce
Seasonal Price
 
  1. Thai King Prawn and Scallops
    Fresh scallops and king prawn stir-fried with asparagus and
    Chinese mushrooms in black pepper sauce
 £10.90
 
  1. Goong Pad Pong Garee
    King prawn stir-fried with capsicum, celery, onions and
    chilli in yellow curry sauce
 £8.90
 
  1. Goong Tod Sam Rot
    King prawn pan-fried with sweet & chilli sour sauce
 £8.90
 
  1. Goong Nam Pla Warn
    Deep-fried king prawn tossed in an aromatic tamarind sauce,
    topped with crispy garlic, dry chilli and red onions
£8.90
 
  1. Goong Pad Peaw Wan
    Sweet and sour king prawn Thai style
 £8.90
 
  1. Goong/Talay Pad Khing Sod
    Choice of king prawn/mixed seafood stir-fried with sliced
    ginger and mushrooms
 £8.90
 
  1. Talay Pad Kratiam Prik Thai
    Stir-fried mixed seafood with garlic and chilli
£8.90
 
  1. Talay Pad Prik Phaow
    Stir-fried mixed seafood with sweet basil, vegetables and
    special chilli sauce
 £8.90
 
  1. Talay Pad Phong Ga Ree
    Stir-fried mixed seafood with vegetables in a delicious yellow
    creamy curry sauce
 £8.90
 
  1. Poo Neam Pad Pong Kale
    Baby soft shell crab, stir-fried with capsicum, celery, onions
    and chilli in a yellow curry sauce
 £8.90
 
  1. Poo Pad Pong Gale
    English crab sauté with capsicum, celery, onions and chilli in
    a yellow curry sauce
 £9.90
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